# Mammoth Tusk

Blanc agricole, green alpine liqueur, tropical fruit, almond, and falernum form a huge modern tiki sour under a vivid Peychaud’s float.

Strength: 22% ABV before dilution

## Ingredients

- 45 ml [Blanc rhum agricole](https://stirred.fyi/ingredients/blanc-rhum-agricole.md)
- 22.5 ml [Green Chartreuse](https://stirred.fyi/ingredients/green-chartreuse.md)
- 30 ml [Fresh lime juice](https://stirred.fyi/ingredients/fresh-lime-juice.md)
- 22.5 ml [Fresh pineapple juice](https://stirred.fyi/ingredients/fresh-pineapple-juice.md)
- 15 ml [Orgeat syrup](https://stirred.fyi/ingredients/orgeat-syrup.md) — Contains almonds; check the selected syrup for other allergens.
- 15 ml [Passion-fruit syrup](https://stirred.fyi/ingredients/passion-fruit-syrup.md)
- 15 ml [Falernum](https://stirred.fyi/ingredients/falernum.md)
- 3 dashes [Peychaud’s bitters](https://stirred.fyi/ingredients/peychauds-bitters.md)

## Glassware

Brandy snifter

## Garnish

- Mint sprig — Use one fresh, aromatic sprig.
- Cocktail umbrella

## Method

1. Shake every ingredient except the Peychaud’s briefly with crushed ice.
2. Open-pour into a chilled large brandy snifter and add more crushed ice to fill.
3. Float the Peychaud’s bitters evenly over the surface.

## Related drinks

- [Lost Lake](https://stirred.fyi/cocktails/lost-lake.md): Paul McGee's modern Chicago tropical classic, balancing funky Jamaican rum and passion fruit with a dry, bittersweet seam of Campari and maraschino.
- [East 8 Hold-Up](https://stirred.fyi/cocktails/east-8-hold-up.md): Kevin Armstrong’s vivid London modern classic balances vodka with Aperol, pineapple, lime, passion fruit, and measured sweetness over ice.
- [Port au Prince](https://stirred.fyi/cocktails/port-au-prince.md): Aged Haitian cane-juice rum stays central while pineapple, lime, falernum, pomegranate, and bitters form a compact, gently spiced tropical punch.
- [Chartreuse Swizzle](https://stirred.fyi/cocktails/chartreuse-swizzle.md): A vivid herbal swizzle balancing Green Chartreuse with pineapple, falernum, and lime.
- [Art of Choke](https://stirred.fyi/cocktails/art-of-choke.md): Cynar and rum absorb lime, rich demerara, bitters, and muddled mint in a stirred drink whose fresh ingredients behave nothing like a conventional sour.
- [Missionary’s Downfall](https://stirred.fyi/cocktails/missionarys-downfall.md): Donn Beach's pale-green frozen classic, fragrant with fresh pineapple, mint, peach, honey, and lime over a light rum base.
- [Steve’s Rum Barrel](https://stirred.fyi/cocktails/steves-rum-barrel.md): Steve Crane’s huge Kon-Tiki barrel balances two full measures of rum against four fresh juices, passion fruit, honey, and precise traces of almond and anise.
- [Saturn](https://stirred.fyi/cocktails/saturn.md): A rare gin-led tiki classic, vivid with passion fruit and lemon and rounded by small measures of falernum and almond-rich orgeat.

## References

- Canonical page: https://stirred.fyi/cocktails/mammoth-tusk
- Photograph: https://stirred.fyi/assets/cocktails/mammoth-tusk-7df5a346.webp
- Recipe source: https://cocktailvirgin.blogspot.com/2019/08/mammoth-tusk.html