# Mimosa

Equal parts fresh orange juice and dry Prosecco make a bright, gently textured sparkling drink whose simplicity leaves nowhere for warm wine or tired citrus to hide.

Strength: 6% ABV before dilution

## Ingredients

- 75 ml [Fresh orange juice](https://stirred.fyi/ingredients/fresh-orange-juice.md) — Use cold, freshly pressed juice, finely strained to protect the wine's carbonation.
- 75 ml [Prosecco](https://stirred.fyi/ingredients/prosecco.md) — Use a thoroughly chilled, dry Prosecco.

## Glassware

Champagne flute

## Method

1. Pour the cold fresh orange juice into a chilled Champagne flute.
2. Add the Prosecco slowly and stir once gently.

## Related drinks

- [Buck’s Fizz](https://stirred.fyi/cocktails/bucks-fizz.md): One part fresh orange to three parts Brut Champagne preserves the wine-forward British branch beside the equal-parts Prosecco Mimosa.
- [Bellini](https://stirred.fyi/cocktails/bellini.md): Ripe white-peach purée gives dry Prosecco a pale blush, silken fruit, and enough floral sweetness to turn sparkling wine into a distinctly seasonal cocktail.
- [Montenegro Spritz](https://stirred.fyi/cocktails/montenegro-spritz.md): Floral, orange-led Amaro Montenegro is lengthened two-to-one with cold Prosecco in a lean, no-soda flute serve.
- [Sarti Spritz](https://stirred.fyi/cocktails/sarti-spritz.md): A vivid pink, fruit-forward spritz pairing Sarti Rosa with Prosecco and soda.
- [Agua de Valencia](https://stirred.fyi/cocktails/agua-de-valencia.md): Fresh Valencian orange, gin, vodka, and Cava make this late-1950s Café Madrid original deceptively bright, dry, and celebratory.
- [Garibaldi](https://stirred.fyi/cocktails/garibaldi.md): Dante's modern benchmark lifts the Italian Campari-and-orange aperitivo with freshly aerated juice and an exceptionally soft texture.
- [Campari Spritz](https://stirred.fyi/cocktails/campari-spritz.md): A brisk, bitter spritz lengthening Campari with Prosecco and soda.
- [Artichoke Spritz](https://stirred.fyi/cocktails/artichoke-spritz.md): Cynar and sweet vermouth deepen rosé Prosecco into an earthy, orange-bright contemporary spritz.

## References

- Canonical page: https://stirred.fyi/cocktails/mimosa
- Photograph: https://stirred.fyi/assets/cocktails/mimosa-6be3b4ef.webp
- Recipe source: https://iba-world.com/iba-cocktail/mimosa/