Ideal Cocktail
Fresh grapefruit and dry maraschino brighten a shaken gin-and-sweet-vermouth cocktail poised between the Martinez and the Bronx.
- Glassware
- Cocktail glass
- Strength
- 28% ABVBefore dilution
Ingredients
- Dry gin 60 ml
- Sweet vermouth 30 ml Keep the opened bottle refrigerated and use it fresh.
- Maraschino liqueur 3 dashes
- Fresh grapefruit juice 15 ml
Preparation
- Shake all ingredients with cubed ice until thoroughly chilled.
- Fine-strain into a chilled cocktail glass.
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