Monte Carlo
Rye, Bénédictine, and Angostura make an Old Fashioned branch in which the liqueur supplies every trace of sweetness as well as a deep herbal finish.
- Glassware
- Rocks glass
- Strength
- 40% ABVBefore dilution
- Garnish
-
- Lemon twist Express the peel oils over the drink and retain the twist.
Ingredients
- Rye whiskey 60 ml Use a full-flavoured or higher-proof rye.
- Bénédictine 15 ml
- Angostura bitters 2 dashes
Preparation
- Stir all ingredients with cubed ice until thoroughly chilled and diluted.
- Strain into a chilled rocks glass over one large clear cube.