Red Hook
A dry, bittersweet Brooklyn variation blending rye with Punt e Mes and nutty maraschino.
- Glassware
- Coupe glass
- Strength
- 35% ABVBefore dilution
- Garnish
-
- Maraschino cherry
Ingredients
- Rye whiskey 60 ml
- Punt e Mes 15 ml
- Luxardo Maraschino 15 ml
Preparation
- Stir all the ingredients with ice until well chilled.
- Strain into a chilled coupe glass.
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