Stirred
Bensonhurst cocktail

Bensonhurst

High-proof rye and dry vermouth frame precise measures of maraschino and Cynar in Chad Solomon's bright, bitter 2006 response to the Brooklyn.

Glassware
Cocktail glass
Strength
38% ABVBefore dilution

Ingredients

Preparation

  1. Stir all ingredients with cubed ice until thoroughly chilled and diluted.
  2. Strain into a chilled cocktail glass.