Tradewinds
A lush tropical revival balancing two styles of rum with apricot, fresh lemon, and a generous measure of sweet coconut.
- Glassware
- Footed pilsner glass
- Strength
- 19% ABVBefore dilution
- Garnish
-
- Lemon wedge
- Cocktail umbrella Pull the umbrella inside out to look windblown, pierce the lemon wedge with it, and set it on the rim.
Ingredients
- Fresh lemon juice 30 ml
- Cream of coconut 45 ml
- Apricot liqueur 30 ml
- Black blended rum 30 ml
- Blended aged rum 30 ml Use a lightly aged blend.
Preparation
- Add all the ingredients, 360 ml crushed ice, and four to six small ice cubes to a blender cup.
- Flash-blend briefly.
- Pour unstrained into a footed pilsner glass, holding back the larger ice cubes at the end of the pour.
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