Mezcal Martini
A spare, smoke-edged Martini variation pairing mezcal with a small measure of dry vermouth.
Ingredients
- Mezcal 60 ml
- Dry vermouth 10 ml
- Glassware
- Martini glass
- Garnish
-
- Grapefruit twist Express the peel oils over the drink.
Method
- Stir the ingredients well with ice in a mixing glass.
- Strain into a chilled martini glass.