Piña Colada
Puerto Rico's enduring frozen classic, with white rum held in a lush but clean balance of fresh pineapple and cream of coconut.
- Glassware
- Hurricane glass
- Strength
- 15% ABVBefore dilution
- Garnish
-
- Pineapple wedge
- Cocktail cherry
Ingredients
- White rum 50 ml
- Cream of coconut 30 ml
- Fresh pineapple juice 50 ml
Preparation
- Blend all the ingredients with ice until smooth and creamy.
- Pour into a large chilled hurricane glass.
- Serve with straws.
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