Royal Bermuda Yacht Club
A poised Barbados-rum sour in which lime is deepened by orange curaçao and the almond, clove, and ginger spice of falernum.
- Glassware
- Coupe glass
- Strength
- 27% ABVBefore dilution
- Garnish
-
- Lime wheel
Ingredients
- Barbados rum 60 ml Use a lightly aged or gold Barbados rum.
- Fresh lime juice 22.5 ml
- Falernum 15 ml
- Orange curaçao 7.5 ml
Preparation
- Shake all the ingredients with ice until well chilled.
- Strain into a chilled coupe glass.
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