Too Soon?
A regal shake with thin orange slices gives this gin-and-Cynar sour fragrant peel oils and soft fruit depth without muddling bitterness into the drink.
- Glassware
- Coupe glass
- Strength
- 17% ABVBefore dilution
Ingredients
- Dry gin 30 ml
- Cynar 30 ml
- Fresh lemon juice 22.5 ml
- Simple syrup 15 ml Use a one-to-one syrup by weight.
- Orange 2 slices Use two thin slices and do not muddle them.
Preparation
- Place the orange slices in a shaker without muddling them, then add the remaining ingredients and cubed ice.
- Shake hard until thoroughly chilled.
- Fine-strain into a chilled coupe.