Bramble
Dick Bradsell's London gin sour, lengthened over crushed ice and streaked with dark blackberry liqueur.
- Glassware
- Old fashioned glass
- Strength
- 22% ABVBefore dilution
- Garnish
-
- Lemon slice Use one thin slice.
- Blackberry Use two fresh blackberries.
Ingredients
- Dry gin 50 ml
- Fresh lemon juice 25 ml
- Simple syrup 12.5 ml
- Crème de mûre 15 ml
Preparation
- Shake the gin, fresh lemon juice, and simple syrup with cubed ice until well chilled.
- Strain into a chilled old fashioned glass filled with crushed ice.
- Pour the crème de mûre slowly over the surface in a circle so it bleeds through the ice.
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